Simply Cook

Hello

안녕하세요

(Annyeonghaseyo)

こんにちは

(Konnichiwa)

你好

(Ni Hao)

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Cook restaurant quality meals!

Each box comes with 4 recipe kits and 4 step-by-step recipe cards.

Following the recipes, you combine the kits with 4-6 items from your fridge or cupboard.

Then in just 20 minutes  you'll be enjoying a delicious meal for 2-4 people.

First from this box I cooked the Bibimbap. In this kit you get Gochujang Paste, Miso Stock and Soy & Red Miso Sauce.

We always love this dish, it's always full of flavour and cooks perfectly. This is one of the recipes we love to pick to have in our box, as well as one of the reasons I started getting us these boxes.

Next from this box I cooked the Penne Alla Rustica. In this kit you get Garlic & Rosemary Mix, Rustica Paste and Red Pepper Sprinkle

This is another favourite of ours. I love all the flavours, as well as all the different textures with the pasta, chorizo and tomatoes.

Next from this box I cooked the Scandi Style Salmon. In this kit you get Hasselback Potato Seasoning, Dill Pickle Mix and Scandi Salmon Rub.

Skye still hasn't gotten a taste for salmon, so I always cook a chicken breast for her when I cook this dish. She's never left it so the flavours must really work with chicken too. I love this dish, it's full of flavour and the salmon cooks perfectly, it just flakes apart. I really love all the flavours, it all works together perfectly.

Last from this box I cooked the Pad Thai. In this kit you get Pad Thai Paste, Tamarind and Thai Tomato Paste.

Prawns go down a treat in this house with Skye. She's also a big fan of this dish and so am I. It's full of flavour and always cooks perfectly.

Each box is £11.78 or £9.99 if you click ship now, with your first box being a trial price of £3.

If you are interested in making your own Simply Cook subscription, then head over to the Simply Cook website, to check out more details as well as their big catalogue of dishes to make.

Here is a code to help you on your way and to get you your first box free:

Free box invitation code.

See you soon!

안녕

(Annyeong)

さようなら

(Sayonara)

再见

(ZaiJian)

Bye

Egg Mayonnaise

Hello

안녕하세요

(Annyeonghaseyo)

こんにちは

(Konnichiwa)

你好

(Ni Hao)

While hunting for something to make with some spare eggs as well as for something to make for food during night shifts at work I came across this homemade egg mayonnaise recipe and thought I would give it a try.

Let's get cooking!

Ingredients:

2 soft boiled eggs

1 tbsp mayonnaise

1 tsp Dijon mustard

1 tsp chopped chives

1/2 tsp black pepper

1/8 tsp cooking salt

2 slices white bread

butter

If you haven't already start off by boiling your eggs for 8 minutes in boiling water.

Cool the eggs in a bowl of cold water for 10 minutes. Then peel.

Place the eggs in a bowl and crush with a fork. Once mostly broken up, use a potato masher to mash them up really well. The smaller the egg whites, the creamier the filling.

Add the mayonnaise, mustard, chives, black pepper and salt. Gently stir to combine everything together. Taste and add more salt if needed.

Butter your bread and share the mixture if needed. I made enough for 2 sandwiches. Now you're ready to enjoy.

I've made this a few times since and really enjoyed it each time. I think mine came out runnier because I didn't use as many eggs as the original recipe, Because I'm the only that likes it, I only made enough for myself to get me through a couple of days.

It was really easy and simple to make and doesn't take up much time either.

If you'd like to make this quick and easy homemade egg mayonnaise, then you can head over to recipetineats Egg Sandwich recipe page.

See you soon!

안녕

(Annyeong)

さようなら

(Sayonara)

再见

(ZaiJian)

Bye

Simply Cook

Hello

안녕하세요

(Annyeonghaseyo)

こんにちは

(Konnichiwa)

你好

(Ni Hao)

Google Images

Cook restaurant quality meals!

Each box comes with 4 recipe kits and 4 step-by-step recipe cards.

Following the recipes, you combine the kits with 4-6 items from your fridge or cupboard.

Then in just 20 minutes  you'll be enjoying a delicious meal for 2-4 people.

First from this box I cooked the Moghul Chicken Korma. In this kit you get Korma Curry Paste, Coconut & Garlic Puree and Korma Spice Garnish.

We always enjoy the Moghul Chicken Korma, even when like this time I seem to have burnt it. So it doesn't look too appealing, but the flavours are always there.

Next from this box I cooked the Bokkeumbap. In this kit you get Garlic Paste, Gochujang and Doenjang.

We always enjoy the Bokkeumbap, it's a good vegetarian dish. It's full of flavour  and always cooks perfectly.

Next from this box I cooked the Bibimbap. In this kit you get Gochujang Paste, Miso Stock and Soy & Red Miso Sauce.

I always enjoy the Bibimbap. All the flavours work really well together and it's a dish we both look forward to having.

Lastly from this box I cooked the Linguine With Courgette. In this kit you get Citrus & Chilli Paste, White Wine Reduction and Pomodoro Seasoning.

This is another great dish, it's really light but filling. I love the flavours and I always find it refreshing.

Now let me get to the business side of the Simply Cook boxes, each box comes with 4 recipe kits which include 3 pots of sauces, herb, stock etc, as well as 4 step-by-step recipe cards, that contain the full list of ingredients you'll need, and alternatives etc.

You can choose which dishes you would like in your box, or you can leave it to the Simply Cook gang and let them randomly pick your dishes to enjoy. You can set your preferences whether you're wanting something mild to spicy, something family friendly, there's recipes from all around the world.

You can choose how often you would like your boxes, whether that would be weekly, fortnightly, or even every 4 weeks. You can also change, pause or even cancel your subscription at any time.

Each box is £11.78 or £9.99 if you click ship now, with your first box being a trial price of £3.

If you are interested in making your own Simply Cook subscription, then head over to the Simply Cook website, to check out more details as well as their big catalogue of dishes to make.

Here is a code to help you on your way and to get you your first box free:

Free box invitation code.

See you soon!

안녕

(Annyeong)

さようなら

(Sayonara)

再见

(ZaiJian)

Bye