Healthy Apple Muffins

Hello

안녕하세요

(Annyeonghaseyo)

こんにちは

(Konnichiwa)

你好

(Ni Hao)

Back in September we headed to London for a concert and I thought I'd bake us some snacks that we could have as breakfast snacks too. I came across this Apple Muffin recipe that I'd thought I'd give a try as I thought these would be perfect for what I was thinking. This recipe comes from Sally's Baking Recipe's.

Let's get baking!

Ingredients:

260g plain flour

1 tsp baking powder

1 tsp bicarbonate of soda

2 tsp ground cinnamon

1/2 tsp ground allspice

1/2 tsp salt

2 large eggs

133g unsweetened applesauce

160ml pure maple syrup

70g coconut oil

1.5 tsp pure vanilla extract

210g shredded/grated Pink Lady apples (about 2 peeled apples)

Below temperatures are for mini muffins.

Preheat your oven to 350F/177C. Line a muffin tray with cupcake liners, I often use fairy cake liners for things like this to get more out of the batter.

In a large bowl, add the flour, baking powder, bicarbonate of soda, cinnamon, allspice and salt. Whisk together until combined. Then set aside.

In a medium bowl, add the eggs, applesauce, coconut oil, maple syrup and vanilla extract, Whisk until combined.

Next pour the wet mixture into the dry mixture and stir a few times.

Next add the grated apple, and fold everything together until combined. You will be left with a thick batter.

Spoon the batter into the cupcake liners, if like me your making mini muffins bake them in the oven for 11-14 minutes.

Allow the muffins to cool for 5 minutes in the muffin tray, and the transfer to a cooling rack to continue cooling.

You can eat these muffins either warm or cold.

These were really nice and easy to make. They were a perfect treat for either a snack or breakfast muffin. I'll happily bake these again. They're also really nice both warm and cold. I think this is definitely perfect someone that wants to eat healthier while still wanting a sweet treat now and again.

If you would like to follow the original recipe with the original timings and measurements, then head to Sally's Baking Recipes Healthy Apple Muffins.

See you soon!

안녕

(Annyeong)

さようなら

(Sayonara)

再见

(ZaiJian)

Bye